Article⦠FeaturedTimeout Macau
Macau's Egg Tarts & Pork Chop Buns: The Unmissable Bites
Lord Stow's Bakery in Coloane invented the Macanese egg tart. The queue is worth it. Follow it with a pork chop bun from Tai Lei Loi Kei β Macau's unofficial national dish.
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